A local favorite for authentic Italian pizza and the most highly praised gluten-free dough in town.
What People Say
Regulars keep coming back for the authentic recipes and the strict attention to celiac-safe preparation. The combination of premium ingredients, perfectly proofed dough, and warm hospitality ensures a consistently great meal.
How it scores
Food87
Service80
Ambiance86
Drinks88
Value45
Portions80
Cleanliness90
Consistency77
Good to know
Vibe
CasualQuietFamily-friendly
Noise
Quiet
Dietary
Gluten-freeVegetarianVegan
Must try
Pizza Parma
A classic Italian pizza topped with tomato sauce, mozzarella cheese, and thin slices of dry-cured Italian ham known as prosciutto crudo. The ham is typically added after baking to preserve its delicate texture and salty flavor.
38
Tiramisu
Reviewers praise these across the board, without singling one out.
Worth knowing
Separate prep station ensuring 100% celiac safety.
Highly digestible, slow-proofed dough with premium toppings.
Exceptionally friendly staff and welcoming atmosphere.
While highly popular for delivery, the venue also offers a quiet and cozy space perfect for a relaxed dine-in meal.