A premium Japanese sake produced by the Akashi Sake Brewery in Hyogo Prefecture, known for its full-bodied and well-structured flavor profile with notes of banana and pear. It is hand-crafted using traditional methods and 100% Yamadanishiki rice polished to 60% of its original size.
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A premium Japanese sake produced by the Akashi Sake Brewery in Hyogo Prefecture, known for its full-bodied and well-structured flavor profile with notes of banana and pear. It is hand-crafted using traditional methods and 100% Yamadanishiki rice polished to 60% of its original size.
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A premium Japanese sake produced by the Akashi Sake Brewery in Hyogo Prefecture, known for its full-bodied and well-structured flavor profile with notes of banana and pear. It is hand-crafted using traditional methods and 100% Yamadanishiki rice polished to 60% of its original size.
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