Wok'n Roll

The customizable Asian noodles are a crowd favorite for their rich and authentic flavor.

A velvety, pureed soup made primarily from tomatoes and aromatics like carrots and onions, often enriched with cream and fresh basil.

A creamy Middle Eastern dip or spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is a staple of Levantine cuisine and is traditionally served with pita bread or fresh vegetables.