An authentic steakhouse experience, renowned for its premium beef and ingredients sourced exclusively from small Transylvanian producers.
What People Say
Regulars return for the intimate atmosphere, flawless hospitality, and reimagined Romanian dishes. It is the ideal spot to enjoy a tender beef steak or an exceptional burger, paired with an impressive selection of local wines.
How it scores
Food87
Service87
Ambiance85
Drinks84
Value61
Portions82
Cleanliness73
Consistency77
Good to know
Vibe
CozyRomanticUpscaleBusiness
Price
Splurge
Noise
Quiet
Portions
Generous
Must try
Burger de Vită Black Angus
Praised by many as the best in town, featuring a balanced taste and premium ingredients.
85lei550g
Papanași Fierti cu Dulceață de Casă de Sezon, Cremă de Smântână, Pesmet Caramelizat în Unt și Frișcă de Casă
A delicious and refined take on the classic Romanian dessert.
37lei220g
Tartar de Vită
A classic appetizer of finely hand-chopped raw beef seasoned with capers, onions, and mustard. This sophisticated version is served with roasted bone marrow, offering a luxurious, buttery texture and warm contrast to the chilled meat.
96lei270g
6
Coș de Pâine cu Maia
12lei150g
7
T-Bone Maturat 21 Zile
A premium cut of beef from the short loin, featuring a T-shaped bone that separates the strip steak and the tenderloin. It is highly valued for offering two distinct textures and flavors in one steak: the robust, beefy taste of the strip and the buttery tenderness of the filet.
53lei100g
7
Worth knowing
High-quality ingredients sourced from small local producers
Extremely warm, attentive, and knowledgeable service
Excellent selection of Romanian wines
A highly sought-after venue ideal for special occasions; prices reflect the premium quality, and booking ahead is strongly recommended.