An ultra-premium Guatemalan rum aged between 8 and 30 years using the Solera system. It is notably finished in rare French oak casks sourced from the 'Le Bois du Roy' forests, resulting in a complex and silky spirit with notes of dark chocolate, caramel, and dried fruits.
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An ultra-premium Guatemalan rum aged between 8 and 30 years using the Solera system. It is notably finished in rare French oak casks sourced from the 'Le Bois du Roy' forests, resulting in a complex and silky spirit with notes of dark chocolate, caramel, and dried fruits.
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An ultra-premium Guatemalan rum aged between 8 and 30 years using the Solera system. It is notably finished in rare French oak casks sourced from the 'Le Bois du Roy' forests, resulting in a complex and silky spirit with notes of dark chocolate, caramel, and dried fruits.
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