A specialized demi-sec champagne created by the Veuve Clicquot house, designed specifically to be served over ice and mixed with fresh ingredients like fruit or vegetables. It features a higher sugar dosage (60 g/L) to maintain its bold, fruity flavor profile when chilled and diluted, encouraging a playful approach to mixology.
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A specialized demi-sec champagne created by the Veuve Clicquot house, designed specifically to be served over ice and mixed with fresh ingredients like fruit or vegetables. It features a higher sugar dosage (60 g/L) to maintain its bold, fruity flavor profile when chilled and diluted, encouraging a playful approach to mixology.
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A specialized demi-sec champagne created by the Veuve Clicquot house, designed specifically to be served over ice and mixed with fresh ingredients like fruit or vegetables. It features a higher sugar dosage (60 g/L) to maintain its bold, fruity flavor profile when chilled and diluted, encouraging a playful approach to mixology.
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