An artisan craft cider produced by Transylvania Brew in Zimborul, Romania. It is slow-fermented and matured for at least 90 days, offering a natural and refreshing profile that blends crisp apple flavors with a spicy ginger kick.
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An artisan craft cider produced by Transylvania Brew in Zimborul, Romania. It is slow-fermented and matured for at least 90 days, offering a natural and refreshing profile that blends crisp apple flavors with a spicy ginger kick.
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An artisan craft cider produced by Transylvania Brew in Zimborul, Romania. It is slow-fermented and matured for at least 90 days, offering a natural and refreshing profile that blends crisp apple flavors with a spicy ginger kick.
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