A premium vintage Italian sparkling wine from the Veneto region, produced using the Metodo Classico (traditional method) and aged for 120 months on its lees. It is a zero-dosage (Brut Nature) wine sourced from the high-altitude Tombola di Pin vineyard in the UNESCO-listed hills of Refrontolo.
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A premium vintage Italian sparkling wine from the Veneto region, produced using the Metodo Classico (traditional method) and aged for 120 months on its lees. It is a zero-dosage (Brut Nature) wine sourced from the high-altitude Tombola di Pin vineyard in the UNESCO-listed hills of Refrontolo.
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A premium vintage Italian sparkling wine from the Veneto region, produced using the Metodo Classico (traditional method) and aged for 120 months on its lees. It is a zero-dosage (Brut Nature) wine sourced from the high-altitude Tombola di Pin vineyard in the UNESCO-listed hills of Refrontolo.
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