A traditional Italian herbal liqueur produced by the Loredan Gasparini estate in the Veneto region, specifically crafted by Negroni Antica Distilleria. It is distinguished by the use of Radicchio Rosso (red chicory) from Treviso, which provides a unique, delicate bitterness balanced with citrus and earthy notes.
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A traditional Italian herbal liqueur produced by the Loredan Gasparini estate in the Veneto region, specifically crafted by Negroni Antica Distilleria. It is distinguished by the use of Radicchio Rosso (red chicory) from Treviso, which provides a unique, delicate bitterness balanced with citrus and earthy notes.
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A traditional Italian herbal liqueur produced by the Loredan Gasparini estate in the Veneto region, specifically crafted by Negroni Antica Distilleria. It is distinguished by the use of Radicchio Rosso (red chicory) from Treviso, which provides a unique, delicate bitterness balanced with citrus and earthy notes.
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