A traditional, high-proof Romanian fruit spirit (brandy) primarily associated with the Maramureș region and northern Transylvania. It is typically double or triple distilled to achieve a high alcohol content and is often considered the purest form of Romanian fruit brandy.
Loading restaurants...
A traditional, high-proof Romanian fruit spirit (brandy) primarily associated with the Maramureș region and northern Transylvania. It is typically double or triple distilled to achieve a high alcohol content and is often considered the purest form of Romanian fruit brandy.
Loading restaurants...
A traditional, high-proof Romanian fruit spirit (brandy) primarily associated with the Maramureș region and northern Transylvania. It is typically double or triple distilled to achieve a high alcohol content and is often considered the purest form of Romanian fruit brandy.
Loading restaurants...
