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Restaurant Roca

A premium Tennessee whiskey produced by the Jack Daniel Distillery, notable for being the only whiskey in the world to be double-mellowed through sugar maple charcoal. It is filtered once before entering the barrel and again after maturation, resulting in an exceptionally smooth and refined character with notes of caramel, vanilla, and oak.

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Acacia

La Pălincie

A sparkling rosé wine produced in the Provence-Alpes-Côte d'Azur region of France using the Charmat method. It is known for its deep pink color and rich fruit profile, featuring aromas of fresh strawberry, blackcurrant, and cherry with a slightly sweet finish.

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La Pălincie

LibertyXI

Acacia

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A premium Polish vodka produced from high-quality wheat harvested in the Bieszczady Mountains region. It is known for its exceptionally creamy texture and mild, velvety taste with subtle notes of honey and caramel.

B-Owl Baia Mare

Acacia

A dry red wine from the Dealu Mare region of Romania, produced by the Budureasca winery as part of their innovative The Sign collection. It is known for its deep ruby color and complex profile featuring aromas of black fruits, coconut, and vanilla, often resulting from maturation in American oak barrels.

LibertyXI

LibertyXI

LibertyXI

An iconic caffeinated cocktail created in 1983 by London bartender Dick Bradsell, known for its signature frothy head and energizing mix of spirits and coffee. It features a rich, bittersweet flavor profile and is traditionally served in a chilled martini or coupe glass.

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La Pălincie

A premium blended Irish whiskey matured in double-charred bourbon barrels, which provides a richer, more complex flavor profile than the standard expression. It features a blend of small-batch grain whiskey and single pot still whiskey, resulting in characteristic notes of butterscotch, vanilla, and toasted wood.

Restaurant Roca

Restaurant Roca

A popular espresso-based coffee drink originating from Australia and New Zealand, characterized by its smooth and velvety texture. It consists of a double shot of espresso topped with a thin layer of microfoam, providing a stronger coffee-to-milk ratio than a latte.

Acacia

La Pălincie

La Pălincie

Holsten Weizen is an unfiltered wheat beer (Hefeweizen) characterized by its naturally cloudy appearance and fine carbonation. It offers a refreshing, fruity flavor profile with distinctive notes of cloves, brewed according to traditional German standards with a high proportion of wheat malt.

LibertyXI