A world-renowned German pilsner first brewed in 1873 in Bremen, known for its crisp, refreshing taste and iconic green bottle. It is brewed in accordance with the Reinheitsgebot (German Purity Law), ensuring a consistent and balanced profile.

An authentically Italian pale lager originally founded in 1859 by Luigi Moretti in Udine. It is characterized by its golden color and a well-balanced flavor profile with hoppy, fruity notes and a clean finish.

A premium French wheat beer known for its refreshing, citrusy flavor profile and light, fruity aroma. It is a modern twist on the classic Belgian witbier style, characterized by its signature hazy appearance and iconic blue bottle.

Bucur Blondă is a Romanian pale lager produced by United Romanian Breweries Bereprod (URBB), inspired by the bohemian atmosphere and stories of old Bucharest. It is a refreshing golden beer featuring floral notes, a light texture, and a subtle hop bitterness with an alcohol content of 5%.

A Romanian craft beer brand from Iași that specializes in Belgian-style ales and other artisanal varieties. Its name is a humorous play on a local proverb, and the beers are known for their natural ingredients and distinct flavor profiles.

Carlsberg Danish Pilsner is a premium pilsner beer originating from Denmark and the flagship brand of the Carlsberg Group. It is a light, crisp, and refreshing lager with a distinctive malty aroma and a balanced floral bitterness.

Carlsberg Luna is a premium unfiltered lager characterized by its unique dry-hopping process, which enhances its aroma and provides a zesty, refreshing finish. It features a blend of three different hop varieties that contribute subtle floral notes and a crisp grassy scent.

A well-known Romanian pilsner-style lager brewed by Heineken Romania, originally from the town of Miercurea Ciuc. It is characterized by its clear golden color, moderate carbonation, and a balanced, refreshing taste with a clean finish.

A strong, bock-style dark beer with an alcohol content of approximately 7%, produced by the Csíki Sör Manufaktúra in Szeklerland, Transylvania. It is brewed according to the Bavarian Purity Law of 1516 and is known for its malty, caramel-like flavor and rich brown color.

A popular Transylvanian craft beer brewed in Sânsimion, Harghita County, Romania, known for its traditional production methods. It is a Bock-style lager brewed according to the 1516 German Purity Law (Reinheitsgebot), resulting in a rich, unpasteurized beverage.

Desperados is a tequila-flavored pale lager beer originally created in 1995 by the Fischer Brewery in France. Now produced by Heineken, it is a unique fusion of crisp lager with a kick of agave spirit and subtle citrus notes.

Guinness is a world-famous Irish dry stout that originated at the St. James's Gate Brewery in Dublin. It is characterized by its dark ruby-red color, distinctive creamy head, and flavors of coffee and chocolate derived from roasted unmalted barley.

Harghita is a traditional Romanian pale lager first brewed in 1972 at the Miercurea Ciuc brewery. Currently produced by Heineken Romania, it is a regional favorite in the Transylvania area, particularly the Székely Land, and is known for its light, crisp character.

Holsten Pilsener is a classic German pilsner-style lager first produced in 1953 by the Holsten Brewery in Hamburg. It is characterized by its pale golden color, distinct hop bitterness, and refreshing, crisp finish.

Holsten Pilsener is a classic German pilsner-style lager first produced in 1953 by the Holsten Brewery in Hamburg. It is characterized by its pale golden color, distinct hop bitterness, and refreshing, crisp finish.

A traditional German wheat beer (Hefeweizen) produced by the Holsten Brewery in Hamburg. It is a top-fermented, unfiltered beer known for its naturally cloudy appearance and typical fruity and spicy aroma profile.

A traditional Czech pale lager known for its rich, well-balanced flavor and delicate aroma of malt and hops. It is produced by the Velké Popovice brewery using a double decoction brewing method and a blend of three selected malts.

A Romanian brand of unfiltered wheat beer (Hefeweizen) brewed in Germany to honor the legacy of playwright Ion Luca Caragiale. It features a golden-yellow hue, a consistent white foam, and a complex flavor profile with notes of banana, cloves, and citrus.

Skol is an international pale lager brand originally developed in Scotland in 1959 and named after the Scandinavian toast 'skål'. It is known for being a light, refreshing, and easy-drinking beer, currently ranking as one of the best-selling beer brands in the world.

Solca is a traditional Romanian premium lager with a history dating back to 1810, originally produced in one of the oldest breweries in the country. Revived in 2017 by the Bermas brewery in Suceava, it is crafted using a 42-day natural fermentation process and traditional techniques.

Staropramen is a traditional Czech pilsner lager originally brewed in 1869 in the Smíchov district of Prague. It is known for its well-balanced, refreshing taste and a fine hoppy aroma produced using authentic Saaz hops.

Suceava Clasic is a traditional Romanian pale lager (bere blondă) produced by the Bermas brewery in the city of Suceava. It is known for its classic production technology and its refreshing, balanced profile featuring malty notes and Transylvanian hops.

Timișoreana is the best-selling beer brand in Romania and one of the oldest in the country, with its brewery established in 1718 in the city of Timișoara. It is a traditional blonde lager known for its balanced flavor profile, historical heritage, and long-standing reputation as a staple of Romanian brewing.

A crisp and refreshing bottom-fermented pilsner-style lager originally from Denmark, known for its light body and floral hop aroma. First brewed in 1880, it is the flagship brand of the Tuborg brewery and is now one of the most popular international beers, frequently served on tap in bars and pubs.

A crisp and refreshing bottom-fermented pilsner-style lager originally from Denmark, known for its light body and floral hop aroma. First brewed in 1880, it is the flagship brand of the Tuborg brewery and is now one of the most popular international beers, frequently served on tap in bars and pubs.

A popular Romanian pale lager known as the "King of Beer in Romania." Produced by Ursus Breweries, it is characterized by its golden color, dense foam, and a distinctive, slightly bitter taste derived from its 100% malt recipe and premium hops. The term "Mini" typically refers to the 330ml bottle serving size.

Ursus Retro is a Romanian unpasteurized pale lager characterized by its rich, full-bodied taste and golden color. It is produced using cold microfiltration instead of heat pasteurization to preserve the fresh aromas of the yeast and hops.

A potent and vibrant blue cocktail that is a variation of the Long Island Iced Tea, substituting triple sec and cola with blue curaçao and lemon-lime soda. It is known for its striking electric blue color and high alcohol content, typically served over ice in a highball glass.

The Black Russian is a classic two-ingredient cocktail consisting of vodka and coffee liqueur, typically served over ice in an old fashioned glass. It was created in 1949 by Belgian bartender Gustave Tops at the Hotel Metropole in Brussels and is known as the precursor to the White Russian.

A classic savory cocktail famously served as a brunch staple and a popular 'hangover cure.' It is known for its complex, spicy, and tangy flavor profile, traditionally served in a highball glass with a celery stalk garnish.

The Bullfrog is a potent and energizing cocktail known for its vibrant blue-green color and high alcohol content. Often served as a variation of the Long Island Iced Tea, it replaces the cola and triple sec with blue curaçao and an energy drink.

Cafeaua is a signature hot coffee cocktail served at the legendary rock bar 'La Țevi' in Cluj-Napoca, Romania. It is a local variant of spiked coffee that is specifically characterized by the addition of Stroh, a high-proof Austrian spiced rum.

Cofei is a coffee-based cocktail served at La Țevi, a well-known rock-themed bar and club in Cluj-Napoca, Romania. It is a simple, warming drink that combines hot coffee with a shot of cognac, typically served in a casual pub setting.

The Cosmopolitan is a popular vodka-based cocktail known for its vibrant pink color and refreshing balance of sweet and tart flavors. It became a cultural icon in the 1990s and is typically served in a martini or coupe glass.

The Cuba Libre is a classic highball cocktail that combines rum and cola with fresh lime juice. It originated in Cuba in the early 20th century, following the Spanish-American War, and its name translates to 'Free Cuba'.

The Daiquiri is a classic Cuban cocktail known for its refreshing balance of tart citrus and sweet notes. It is one of the fundamental sour drinks, traditionally served shaken and strained into a chilled glass.

A classic highball cocktail made by mixing gin and tonic water over ice, known for its refreshing and bittersweet profile. It originated in the 19th century in British India as a way to make medicinal quinine more palatable.

The Godfather is a classic two-ingredient cocktail typically served on the rocks, known for its simple and balanced profile of smoky spirits and sweet almond liqueur. It rose to popularity in the 1970s and is named after the iconic film *The Godfather*, reportedly because it was a favorite drink of actor Marlon Brando.

Irish Coffee is a warm, caffeinated cocktail consisting of Irish whiskey, hot coffee, and sugar, topped with a layer of chilled, lightly whipped cream. It was created in the early 1940s by Joe Sheridan in Ireland and is traditionally sipped through the cream to balance the hot and cold elements.

A staple highball cocktail commonly found in bars and cafes across Cluj-Napoca, Romania, consisting of vodka paired with a non-alcoholic mixer of the consumer's choice. It is typically served as a simple long drink in a highball glass over ice.

A potent highball cocktail that resembles iced tea in color and flavor despite containing no tea. It is known for its high alcohol content and refreshingly sweet-tart taste, typically served over ice in a tall glass.

A classic Mexican cocktail that balances tequila, lime juice, and orange liqueur. It is typically served in a glass with a salted rim and can be prepared shaken on the rocks, blended with ice, or straight up.

The Pear Mojito is a fruity variation of the classic Cuban cocktail, blending the sweetness of pear with the zesty freshness of lime and mint. It is a light, effervescent drink typically served over ice, making it a refreshing choice for warm weather.

The Negroni is a classic Italian cocktail and popular apéritif known for its iconic bittersweet flavor profile. Originating in Florence around 1919, it is traditionally served over ice in an old-fashioned glass and garnished with an orange slice or peel.

Sex on the Beach is a popular fruity cocktail and International Bartenders Association (IBA) Official Cocktail known for its sweet, refreshing flavor. Originating in the 1980s, it is typically served on the rocks in a highball glass and is widely associated with summer holidays and beach culture.

A classic highball cocktail known for its vibrant, layered appearance that resembles a sunrise. Popularized in the early 1970s in Sausalito, California, it is famous for its simple yet visually striking presentation and sweet, fruity flavor profile.

A staple highball cocktail commonly found in bars and cafes across Cluj-Napoca, Romania, consisting of vodka paired with a non-alcoholic mixer of the consumer's choice. It is typically served as a simple long drink in a highball glass over ice.

A staple highball cocktail commonly found in bars and cafes across Cluj-Napoca, Romania, consisting of vodka paired with a non-alcoholic mixer of the consumer's choice. It is typically served as a simple long drink in a highball glass over ice.

The Black Russian is a classic two-ingredient cocktail consisting of vodka and coffee liqueur, typically served over ice in an old fashioned glass. It was created in 1949 by Belgian bartender Gustave Tops at the Hotel Metropole in Brussels and is known as the precursor to the White Russian.

Apă de Gură is a signature shot served at the La Țevi pub in Cluj-Napoca, Romania, known for its vibrant blue color and strong anise flavor. This potent drink is a popular choice among the local rock community and students due to its high alcohol content and distinctive appearance.

The B-52 is a classic layered shot known for its three distinct visible layers of liqueur. It features a sweet, dessert-like flavor profile and is typically built in a shot glass by pouring ingredients over the back of a spoon to maintain separation.

A popular layered shot designed to resemble a miniature pint of Guinness stout, despite containing no actual beer. It consists of a dark base of coffee liqueur topped with a creamy 'head' of Irish cream liqueur.

The Cord is a signature shot from the La Țevi rock pub in Cluj-Napoca, Romania. It is a potent drink known for its combination of sweet, fruity, and high-proof alcohol components.

A popular dessert-themed layered shot in Romanian bars, particularly in Cluj-Napoca, named after the traditional sweet bread of the same name. It is designed to mimic the flavors of the pastry using a combination of herbal, cream, and spiced rum notes, and is frequently served flaming.

A sweet and colorful signature shot from the rock pub La Țevi in Cluj-Napoca, Romania, known for its layered appearance and tropical flavor profile.

The Godfather is a simple, two-ingredient classic drink named after the iconic 1972 film, traditionally consisting of a blend of whisky and almond-flavored liqueur. It is appreciated for its smooth balance of smoky or oaky spirits with sweet, nutty notes.

A popular sweet and tart shooter made with equal parts vodka, triple sec (orange liqueur), and lime juice. The "Blue Kamikaze" variation substitutes the triple sec with Blue Curaçao to give the drink a vibrant electric blue color while maintaining the citrus profile.

A popular layered shot of Polish origin (known as Wściekły Pies) that features a sharp contrast between sweetness and spice. It is typically served with the raspberry syrup settled at the bottom and clear vodka on top, finished with drops of hot sauce.

A shot served at the La Țevi pub in Cluj-Napoca. It is listed on the official menu as "bartender's choice," indicating that the specific ingredients are variable, a secret mix, or up to the bartender's discretion, distinguishing it from the bar's famous "Zorro" shot.

The Thor is a potent herbal shooter served at the rock-themed pub La Țevi in Cluj-Napoca, Romania. It is characterized by its high alcohol content and a strong, complex flavor profile derived from a blend of central European spirits.

The Tricky Shot is a signature beverage served at La Țevi, a prominent rock-themed pub in Cluj-Napoca, Romania. It is characterized as a 'bartender's choice' drink, where the specific recipe is left to the discretion of the bartender, often resulting in a surprise combination of spirits and mixers.

Absinthe is a high-proof, anise-flavored spirit derived from several botanicals, most notably the leaves and flowers of grand wormwood (Artemisia absinthium). Historically known as 'The Green Fairy,' it originated in Switzerland in the late 18th century and is famous for its association with 19th-century bohemian culture.

Absolut Vodka is a premium Swedish vodka produced in Åhus, Sweden, known for its high purity and use of natural ingredients with no added sugar. Introduced to the global market in 1979, it is famous for its iconic bottle design inspired by 18th-century apothecary flasks.

A smooth bourbon-based honey liqueur produced by the Wild Turkey distillery, originally introduced as Wild Turkey Liqueur in the 1970s. It features a sweet profile with prominent notes of honey, caramel, and orange, often served chilled or used as a versatile cocktail mixer.

Bacardi is a world-renowned brand of rum founded in Cuba in 1862 by Don Facundo Bacardí Massó. It is famous for pioneering the first clear, light-bodied, and mixable white rum through charcoal filtration and oak aging, making it a staple in global cocktail culture.

Black Magic Spiced Rum is a dark Caribbean spirit produced by the Sazerac Company, known for its bold and aromatic profile. It features a blend of light and dark rums infused with a medley of spices, offering a sweet and spicy flavor often enjoyed as a chilled shot or in tropical cocktails.

A world-famous spiced spirit drink produced by Diageo, based on a blend of Caribbean rums. It is known for its smooth finish and distinct flavor profile featuring notes of natural vanilla, brown sugar, and warming spices.

Chivas Regal is a prestigious blended Scotch whisky produced by Chivas Brothers in Scotland, known for its smooth and balanced flavor profile. It is crafted from a selection of malt and grain whiskies, with the Strathisla single malt at its heart, and is typically aged for at least 12 years.

Fireball Cinnamon Whisky is a popular Canadian whisky-based liqueur known for its intense cinnamon flavor and signature spicy heat. Originally developed in Canada in the mid-1980s, it has become a global staple in bars and is most commonly served as a chilled shot.

Four Roses is a prominent brand of Kentucky straight bourbon whiskey produced in Lawrenceburg, Kentucky, with a history dating back to 1888. It is renowned for its unique distillation process that combines two different mash bills and five proprietary yeast strains to create ten distinct bourbon recipes. The brand is celebrated for its smooth profile, featuring notes of fruit, floral essences, and gentle spices.

Jack Daniel's is a world-renowned brand of Tennessee whiskey produced in Lynchburg, Tennessee, by the Jack Daniel Distillery. It is distinguished by its unique charcoal mellowing process, where the spirit is filtered through sugar maple charcoal before being aged in handcrafted oak barrels.

Jägermeister is a traditional German herbal liqueur, or Kräuterlikör, made from a secret blend of 56 different herbs, blossoms, roots, and fruits. Developed in 1934 by Curt Mast, it is aged in oak barrels for a year and is commonly served as an ice-cold shot or digestif.

Jameson is a triple-distilled blended Irish whiskey known for its signature smoothness and balance of spicy, nutty, and vanilla notes. Originally established in 1780 in Dublin, it is now produced at the Midleton Distillery and aged in oak casks for a minimum of four years.

Vinars Jidvei is a premium Romanian wine brandy produced in the Târnave region of Transylvania. It is crafted through the double distillation of noble wines and aged for at least five years in oak barrels, resulting in a complex spirit with notes of vanilla, caramel, and spices.

Johnnie Walker Red Label is the world's best-selling blended Scotch whisky, originally created for the global market as a versatile spirit ideal for mixing. It is a blend of up to 35 different malt and grain whiskies from across Scotland, characterized by its bold, smoky, and spicy flavor profile.

A Caribbean black spiced rum introduced in 2010, characterized by its dark, ink-like color and signature Victorian-style bottle with two hoop handles. It is distilled from molasses and aged for one to two years before being blended with a proprietary mix of eleven secret spices.

Miorița is a traditional Romanian brandy, or vinars, produced by Beciul Domnesc in the Vrancea region. It is aged in oak barrels for several years and is known for its complex profile featuring notes of vanilla, chocolate, and dried fruits.

Rum is a distilled alcoholic spirit made from sugarcane byproducts, such as molasses or honey, or directly from sugarcane juice. It is produced globally, particularly in the Caribbean and Latin America, and is often aged in oak barrels to develop various light, dark, or spiced styles.

Sambuca is an Italian anise-flavored liqueur characterized by its sweet taste and intense licorice aroma. It is traditionally served neat as a digestif, often with coffee beans to represent health, happiness, and prosperity.

Established in 1873 in Jalisco, Mexico, Sauza is one of the oldest and most iconic tequila brands, credited with being the first to export the spirit to the United States. It is produced by Casa Sauza and is known for its fresh agave-forward profile, ranging from unaged silver expressions to smooth, aged varieties.

Stalinskaya Gold is a Romanian ultra-premium vodka produced using a triple-distillation process of high-quality wheat and pure mineral water extracted from a depth of 170 meters. It is characterized by its exceptionally smooth profile, achieved through a five-stage filtration process that includes active birch charcoal and quartz sand.

Stroh 80 is an iconic Austrian overproof spirit known as Inländer Rum, featuring a formidable 80% alcohol by volume. It is characterized by its intense aroma of butterscotch, vanilla, and spices, making it a staple in Austrian baking, hot winter drinks, and flaming cocktails.

Tanqueray is a classic London Dry Gin first produced in 1830 by Charles Tanqueray in London. It is widely recognized by its distinctive green bottle and is celebrated for its balanced, juniper-forward flavor profile.

The flagship product of the Slovakian Tatratea brand, this spirit is a unique tea-based herbal liqueur originally inspired by a traditional hot tea and alcohol remedy from the High Tatra Mountains. It is characterized by its sweet, warming flavor profile featuring notes of candied honey, raspberries, and premium Assam tea.

A vodka brand inspired by a traditional 19th-century Russian recipe and named after the Tazovsky district in Siberia. Produced by the Photos Photiades Group, it is distilled seven times for purity and smoothness.

Tequila is a distilled Mexican spirit made from the blue agave plant, primarily produced in the state of Jalisco. It is a protected designation of origin product known for its distinct earthy and sweet flavors, often categorized by aging into Blanco, Reposado, and Añejo styles.

Unicum is an iconic Hungarian herbal liqueur and digestif characterized by its dark color and intense, bitter flavor profile. Produced by the Zwack company since 1790, it is considered one of Hungary's national drinks and is traditionally aged in oak casks for six months.

A clear, unaged distilled spirit with origins in Poland and Russia, traditionally valued for its neutral flavor profile. It is produced by fermenting and distilling various starch- or sugar-rich materials and is typically bottled at approximately 40% alcohol by volume.

A premium Romanian gin produced by redistilling high-quality ethyl alcohol in traditional stills with a balanced blend of juniper berries and aromatic botanicals. Launched in 2001, it has become a market leader in Romania and is recognized internationally with numerous gold medals for its smooth and charismatic profile.

Whiskey is a distilled alcoholic beverage made from a fermented mash of cereal grains and typically aged in wooden containers, usually made of oak. Originating in Ireland and Scotland, its name is derived from the Gaelic phrase 'uisge beatha,' meaning 'water of life.'

A savory and spicy alcoholic shooter that is a signature drink in the nightlife scene of Cluj-Napoca, Romania, particularly at rock and student bars like La Țevi. It is known for its sharp, pungent flavor profile that combines a vodka base with acidic pickle brine and heat.

A traditional Polish vodka distilled from rye and infused with a tincture of rare bison grass from the Białowieża Forest. It is famous for its unique flavor profile of vanilla and almond, as well as the single blade of grass found in every bottle.

A line of premium Romanian wines produced by the Davino winery in the Ceptura region of Dealu Mare. It features balanced blends of local and international grape varieties, available in red (Roșu), white (Alb), and rosé versions.

A line of premium Romanian wines produced by the Davino winery in the Ceptura region of Dealu Mare. It features balanced blends of local and international grape varieties, available in red (Roșu), white (Alb), and rosé versions.

A line of premium Romanian wines produced by the Davino winery in the Ceptura region of Dealu Mare. It features balanced blends of local and international grape varieties, available in red (Roșu), white (Alb), and rosé versions.

A traditional Romanian hot alcoholic beverage, commonly known as mulled wine, that is especially popular during the winter holidays and cold weather. It consists of red wine heated with sugar and a variety of aromatic spices and fruits to create a warming, festive drink.

"Vin la pahar" is the Romanian term for wine served by the glass rather than by the bottle. In Romanian bars and pubs, this typically refers to the house wine (vinul casei), which is generally available in red, white, or rosé varieties.

"Vin la pahar" is the Romanian term for wine served by the glass rather than by the bottle. In Romanian bars and pubs, this typically refers to the house wine (vinul casei), which is generally available in red, white, or rosé varieties.

"Vin la pahar" is the Romanian term for wine served by the glass rather than by the bottle. In Romanian bars and pubs, this typically refers to the house wine (vinul casei), which is generally available in red, white, or rosé varieties.

A world-renowned German pilsner first brewed in 1873 in Bremen, known for its crisp, refreshing taste and iconic green bottle. It is brewed in accordance with the Reinheitsgebot (German Purity Law), ensuring a consistent and balanced profile.

An authentically Italian pale lager originally founded in 1859 by Luigi Moretti in Udine. It is characterized by its golden color and a well-balanced flavor profile with hoppy, fruity notes and a clean finish.

A premium French wheat beer known for its refreshing, citrusy flavor profile and light, fruity aroma. It is a modern twist on the classic Belgian witbier style, characterized by its signature hazy appearance and iconic blue bottle.

Bucur Blondă is a Romanian pale lager produced by United Romanian Breweries Bereprod (URBB), inspired by the bohemian atmosphere and stories of old Bucharest. It is a refreshing golden beer featuring floral notes, a light texture, and a subtle hop bitterness with an alcohol content of 5%.

A Romanian craft beer brand from Iași that specializes in Belgian-style ales and other artisanal varieties. Its name is a humorous play on a local proverb, and the beers are known for their natural ingredients and distinct flavor profiles.

Carlsberg Danish Pilsner is a premium pilsner beer originating from Denmark and the flagship brand of the Carlsberg Group. It is a light, crisp, and refreshing lager with a distinctive malty aroma and a balanced floral bitterness.

Carlsberg Luna is a premium unfiltered lager characterized by its unique dry-hopping process, which enhances its aroma and provides a zesty, refreshing finish. It features a blend of three different hop varieties that contribute subtle floral notes and a crisp grassy scent.

A well-known Romanian pilsner-style lager brewed by Heineken Romania, originally from the town of Miercurea Ciuc. It is characterized by its clear golden color, moderate carbonation, and a balanced, refreshing taste with a clean finish.

A strong, bock-style dark beer with an alcohol content of approximately 7%, produced by the Csíki Sör Manufaktúra in Szeklerland, Transylvania. It is brewed according to the Bavarian Purity Law of 1516 and is known for its malty, caramel-like flavor and rich brown color.

A popular Transylvanian craft beer brewed in Sânsimion, Harghita County, Romania, known for its traditional production methods. It is a Bock-style lager brewed according to the 1516 German Purity Law (Reinheitsgebot), resulting in a rich, unpasteurized beverage.

Desperados is a tequila-flavored pale lager beer originally created in 1995 by the Fischer Brewery in France. Now produced by Heineken, it is a unique fusion of crisp lager with a kick of agave spirit and subtle citrus notes.

Guinness is a world-famous Irish dry stout that originated at the St. James's Gate Brewery in Dublin. It is characterized by its dark ruby-red color, distinctive creamy head, and flavors of coffee and chocolate derived from roasted unmalted barley.

Harghita is a traditional Romanian pale lager first brewed in 1972 at the Miercurea Ciuc brewery. Currently produced by Heineken Romania, it is a regional favorite in the Transylvania area, particularly the Székely Land, and is known for its light, crisp character.

Holsten Pilsener is a classic German pilsner-style lager first produced in 1953 by the Holsten Brewery in Hamburg. It is characterized by its pale golden color, distinct hop bitterness, and refreshing, crisp finish.

Holsten Pilsener is a classic German pilsner-style lager first produced in 1953 by the Holsten Brewery in Hamburg. It is characterized by its pale golden color, distinct hop bitterness, and refreshing, crisp finish.

A traditional German wheat beer (Hefeweizen) produced by the Holsten Brewery in Hamburg. It is a top-fermented, unfiltered beer known for its naturally cloudy appearance and typical fruity and spicy aroma profile.

A traditional Czech pale lager known for its rich, well-balanced flavor and delicate aroma of malt and hops. It is produced by the Velké Popovice brewery using a double decoction brewing method and a blend of three selected malts.