A premium Japanese vodka crafted from a base of traditional Awamori spirit, which is distilled from long-grain indica rice in Okinawa. It undergoes a triple distillation process in small batches to achieve an exceptionally smooth, creamy texture with subtle floral and citrus notes.
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A premium Japanese vodka crafted from a base of traditional Awamori spirit, which is distilled from long-grain indica rice in Okinawa. It undergoes a triple distillation process in small batches to achieve an exceptionally smooth, creamy texture with subtle floral and citrus notes.
Loading restaurants...
A premium Japanese vodka crafted from a base of traditional Awamori spirit, which is distilled from long-grain indica rice in Okinawa. It undergoes a triple distillation process in small batches to achieve an exceptionally smooth, creamy texture with subtle floral and citrus notes.
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