A classic tiki cocktail created in the 1970s at the Soggy Dollar Bar in the British Virgin Islands. It is a tropical, fruity drink often considered a richer twist on the Piña Colada and is traditionally associated with Pusser's Rum. The cocktail is typically served over crushed ice and finished with a generous dusting of freshly grated nutmeg.
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A classic tiki cocktail created in the 1970s at the Soggy Dollar Bar in the British Virgin Islands. It is a tropical, fruity drink often considered a richer twist on the Piña Colada and is traditionally associated with Pusser's Rum. The cocktail is typically served over crushed ice and finished with a generous dusting of freshly grated nutmeg.
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A classic tiki cocktail created in the 1970s at the Soggy Dollar Bar in the British Virgin Islands. It is a tropical, fruity drink often considered a richer twist on the Piña Colada and is traditionally associated with Pusser's Rum. The cocktail is typically served over crushed ice and finished with a generous dusting of freshly grated nutmeg.
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