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Eggplant Parmigiana

Eggplant Parmigiana

12 restaurants
Casserole

A classic Italian dish consisting of layers of fried or grilled eggplant slices, tomato sauce, and cheeses like mozzarella and Parmesan, which is then baked until bubbly and golden.

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Served at

1 locations
Closed

Dei Frati Timișoara

4.8
italian·$$$$

Served as Parmigiana Rivisitata Di Melanzane Con Pomodoro Fresco, Mozzarella E Cialde Di Grana

39 RON
225g

About this dish

Typical values per serving

Nutritional information

Calories
339 (cal)
Protein
23 (g)
Carbs
10 (g)
Fat
23 (g)

Ingredients

eggplant salad
mozzarella
tomatoes
parmesan biscuits
egg
basil

Flavor profile

mature-and-hard-cheese
vegetarian
mild-and-soft-cheese

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