Platou de Fructe de Mare
4 restaurants
Seafood Dish
A seafood platter is a diverse assortment of shellfish and fish, such as shrimp, mussels, squid, and octopus, typically served grilled, fried, or steamed. It is often accompanied by lemon, garlic butter, and fresh herbs, making it a popular communal dish in coastal cuisines.
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Served at
2 locations
About this dish
Typical values per serving