Ciorbă de Pleurotus
3 restaurants
Mushroom Soup
A traditional Romanian sour soup made with oyster mushrooms, widely popular as a vegetarian alternative to the classic tripe soup. It is characterized by its creamy texture, achieved with sour cream and egg yolks, and its signature tangy flavor from garlic and vinegar.
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Served at
4 locations
About this dish
Typical values per serving