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Baba Ghanoush

Baba Ghanoush

3 restaurants
Dip

A classic Levantine appetizer made from roasted and mashed eggplant mixed with tahini, garlic, lemon juice, and olive oil. It is known for its smoky flavor and creamy texture, typically served as a dip with pita bread.

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Served at

2 locations
Closed

HiroBay

4.2
italian·$$$$

Served as Aubergine Charcoal - Baked

74 RON
320g

P+1

4.5
italian·$$$$

Served as Baba Ghanoush

200g

About this dish

Typical values per serving

Nutritional information

Calories
406 (cal)
Protein
11 (g)
Carbs
30 (g)
Fat
31 (g)

Ingredients

aubergine
walnut
tahini sauce
baked peppers

Flavor profile

vegetarian
appetizers-and-snacks

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