Aripioare de Porc
9 restaurants
Pork Dish
A culinary cut made from the pig's shank, specifically the fibula, prepared to resemble a chicken wing with a single central bone. They are typically slow-cooked, baked, or fried and served with savory glazes like barbecue or spicy buffalo sauce.
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Served at
1 locations
About this dish
Typical values per serving