A variant of the iconic Hungarian herbal liqueur Unicum, produced by Zwack. It is made by aging the original Unicum blend on a bed of dried plums in oak casks for six months, resulting in a spirit that combines the traditional bitter herbal notes with a smoother, slightly sweet plum finish.
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A variant of the iconic Hungarian herbal liqueur Unicum, produced by Zwack. It is made by aging the original Unicum blend on a bed of dried plums in oak casks for six months, resulting in a spirit that combines the traditional bitter herbal notes with a smoother, slightly sweet plum finish.
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A variant of the iconic Hungarian herbal liqueur Unicum, produced by Zwack. It is made by aging the original Unicum blend on a bed of dried plums in oak casks for six months, resulting in a spirit that combines the traditional bitter herbal notes with a smoother, slightly sweet plum finish.
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