A traditional Romanian blueberry liqueur produced in the Bucovina region, known for its sweet and sour profile and deep burgundy color. It is one of the few spirits in the world bottled with whole wild blueberries, following a recipe that dates back to 1789.
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A traditional Romanian blueberry liqueur produced in the Bucovina region, known for its sweet and sour profile and deep burgundy color. It is one of the few spirits in the world bottled with whole wild blueberries, following a recipe that dates back to 1789.
Loading restaurants...
A traditional Romanian blueberry liqueur produced in the Bucovina region, known for its sweet and sour profile and deep burgundy color. It is one of the few spirits in the world bottled with whole wild blueberries, following a recipe that dates back to 1789.
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