Acacia
A creamy Romanian soup made with turkey meat and root vegetables, thickened with a liaison of sour cream and egg yolks, and typically seasoned with lemon juice and fresh dill.
Buonissimo
A smooth and nutritious cream soup made from red lentils and vegetables, often flavored with cumin and dried mint. It is a staple of Middle Eastern and Mediterranean cuisines, valued for its high protein content and comforting texture.
Supa a la Grec de Curcan
Linte Roșie