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Quantic

A classic Neapolitan pizza topped with tomatoes, fresh mozzarella cheese, basil leaves, and extra-virgin olive oil, famously representing the colors of the Italian flag.

La Grande Bellezza Disco Bar

An Italian pizza inspired by the classic Caprese salad, typically topped with fresh mozzarella, sliced tomatoes, and fresh basil. It is often finished with a drizzle of olive oil and occasionally a balsamic glaze to enhance its fresh, light flavors.

Fabrica Club

A classic Italian pizza topped with tomato sauce and mozzarella, featuring the rich combination of savory ham and pungent, creamy gorgonzola cheese.

Fabrica Club

A classic Italian pizza topped with tomato sauce, mozzarella cheese, cooked ham (prosciutto cotto), and sliced mushrooms. It is a popular and simple combination found in pizzerias worldwide.

Innocent & Delicious

A popular Italian gourmet white pizza featuring a base of mozzarella, topped with thinly sliced mortadella and crushed pistachios or pistachio pesto. It is often finished with creamy stracciatella or burrata cheese added after baking to maintain a fresh contrast of temperatures and textures.

Fabrica Club

A classic Italian pizza topped with a harmonious blend of four types of cheese, traditionally mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano. It is prepared either with a tomato sauce base (rossa) or without (bianca).

Casa di David

A classic Italian pizza topped with a harmonious blend of four types of cheese, traditionally mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano. It is prepared either with a tomato sauce base (rossa) or without (bianca).

Quantic

A classic Italian pizza topped with a harmonious blend of four types of cheese, traditionally mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano. It is prepared either with a tomato sauce base (rossa) or without (bianca).

Casa di David

A world-famous Italian dish consisting of a flattened base of leavened wheat-based dough topped with tomatoes, cheese, and various other ingredients, traditionally baked at a high temperature in a wood-fired oven.

Quantic

A classic Italian pizza variety typically topped with tomato sauce, mozzarella cheese, and canned tuna packed in oil or brine. It is often enhanced with additional ingredients like red onions, black olives, or capers.

Fabrica Club

A classic Italian pizza divided into four quadrants, each representing one of the four seasons with specific toppings. Traditionally, it features artichokes for spring, tomatoes and basil for summer, mushrooms for autumn, and ham or prosciutto with olives for winter.

Innocent & Delicious

A traditional Italian blue cheese made from unskimmed cow's milk, characterized by its distinctive blue-green veining and flavors ranging from mild and creamy to sharp and pungent.

Innocent & Delicious

A world-famous Italian dish consisting of a flattened base of leavened wheat-based dough topped with tomatoes, cheese, and various other ingredients, traditionally baked at a high temperature in a wood-fired oven.

Fabrica Club

A classic Roman pasta dish made with eggs, hard cheese, cured pork, and black pepper. The creamy sauce is created by emulsifying the eggs and cheese with hot pasta and a little cooking water, rather than using cream.

La Grande Bellezza Disco Bar

A popular Italian gourmet white pizza featuring a base of mozzarella, topped with thinly sliced mortadella and crushed pistachios or pistachio pesto. It is often finished with creamy stracciatella or burrata cheese added after baking to maintain a fresh contrast of temperatures and textures.

Innocent & Delicious

A classic Italian pizza known for its spicy kick, traditionally topped with tomato sauce, mozzarella, and spicy salami. The name 'Diavola' translates to 'devil-style', referring to the heat provided by the salami and sometimes added chili flakes or spicy oil.

Innocent & Delicious

A classic Italian pizza topped with a harmonious blend of four types of cheese, traditionally mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano. It is prepared either with a tomato sauce base (rossa) or without (bianca).

Innocent & Delicious

A classic Neapolitan pizza topped with tomatoes, fresh mozzarella cheese, basil leaves, and extra-virgin olive oil, famously representing the colors of the Italian flag.

Fabrica Club

A child-friendly pizza variety characterized by its mild and sweet flavor profile, typically featuring a classic crust topped with tomato sauce, mozzarella, cooked ham, and sweet corn.

Casa di David

An Italian white pizza topped with mozzarella, savory cooked ham (prosciutto cotto), and pistachio cream or crushed pistachios for a nutty and creamy finish.

Innocent & Delicious

A world-famous Italian dish consisting of a flattened base of leavened wheat-based dough topped with tomatoes, cheese, and various other ingredients, traditionally baked at a high temperature in a wood-fired oven.

Fabrica Club

A popular pizza variety featuring cooked or grilled chicken breast as the primary topping, typically layered over tomato sauce and melted mozzarella cheese, often complemented by vegetables like bell peppers or mushrooms.

Fabrica Club

A classic Neapolitan pizza topped with tomatoes, fresh mozzarella cheese, basil leaves, and extra-virgin olive oil, famously representing the colors of the Italian flag.

Casa di David

Pizza Ortolana is a classic Italian vegetarian pizza whose name translates to "greengrocer's pizza". It typically features a thin crust topped with tomato sauce, mozzarella, and an assortment of grilled or roasted vegetables like eggplant, zucchini, and bell peppers.