Shoyu ramen
6 restaurants
Noodle Dish
A classic Japanese noodle soup characterized by a clear, savory, brown broth seasoned with a soy sauce-based tare. It is typically served with wheat noodles and various toppings such as braised pork belly, soft-boiled eggs, and green onions.
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Served at
3 locations
About this dish
Typical values per serving