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Ravioli con Gorgonzola e Pere

1 restaurants
Pasta

A classic Italian pasta dish consisting of ravioli filled with a combination of sweet pears and savory Gorgonzola cheese. The dish is typically served in a simple sauce of melted butter and sage to complement the rich, contrasting flavors of the filling.

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Served at

1 locations

Dei Frati Timișoara

4.8
italian·$$$$

Served as Ravioli Con Ripieno Di Gorgonzola E Pere Al Burro Fuso E Salvia

59 RON
270g

About this dish

Typical values per serving

Nutritional Information

Calories
797 (cal)
Protein
21 (g)
Carbs
60 (g)
Fat
53 (g)

Ingredients

ravioli filled with gorgonzola and ricotta
pears
melted butter
parmesan
sage

Flavor Profile

pasta
vegetarian
blue-cheese

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