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puff-pastry icon

Monte Cimone

1 restaurants
Puff Pastry

A puff pastry dessert consisting of crispy, flaky layers filled with a rich, smooth vanilla or milk-based cream and typically dusted with powdered sugar. It is a variation of the Mille-feuille (Napoleon) and is widely popular in Italian-influenced confectionery traditions, particularly in Romania.

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Served at

1 locations

Dei Frati Timișoara

4.8
italian·$$$$

Served as Monte Cimone

26 RON
140g

About this dish

Typical values per serving

Nutritional Information

Calories
364 (cal)
Protein
5 (g)
Carbs
32 (g)
Fat
24 (g)

Ingredients

puff pastry
vegetable fat cream
milk
egg
sugar

Flavor Profile

sweet-desserts

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