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Focaccia

Focaccia

71 restaurants
Flatbread

Focaccia is a traditional Italian oven-baked flatbread, similar in texture to pizza dough, characterized by its dimpled surface and rich olive oil flavor. It is often seasoned with sea salt and herbs like rosemary, and can be served as a side, snack, or sandwich base.

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Served at

2 locations

Dantino Ristorante / Casa Antinori

4.5
italian·$$$$

Served as Focaccia

16 RON
200g

Dantino Ristorante / Casa Antinori

4.5
italian·$$$$

Served as Focaccia Cu Parmezan / Rozmarin

20 RON
200g

About this dish

Typical values per serving

Nutritional Information

Calories
503 (cal)
Protein
19 (g)
Carbs
67 (g)
Fat
18 (g)

Ingredients

focaccia
parmezan
rozmarin

Flavor Profile

pasta
mature-and-hard-cheese
vegetarian

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