Tagliatelle ai Funghi Porcini
2 restaurants
Pasta
A classic Italian pasta dish featuring long ribbons of egg pasta tossed in a savory, earthy sauce made from fresh or dried porcini mushrooms. It is a seasonal staple of Italian cuisine, typically flavored with garlic, parsley, and white wine.
See what's closest to you
Enable location to sort by distance and see how far away each place is.
Served at
3 locations