Rosita
2 bars & restaurants
Cocktail
The Rosita is a sophisticated cocktail often described as a tequila-based variation of the Negroni. It distinguishes itself by splitting the vermouth component equally between sweet and dry varieties and adding a dash of Angostura bitters for extra depth. While it appeared in the 1974 Mr. Boston Official Bartender's Guide, it was notably popularized in modern cocktail culture by Gary "Gaz" Regan.
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