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Veal Piccata

Veal Piccata

2 restaurants
Veal Dish

A classic Italian dish featuring thinly sliced veal cutlets that are dredged in flour, sautéed, and finished in a bright sauce of lemon juice, butter, and capers. It is known for its delicate texture and vibrant citrus flavor.

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Served at

1 locations
Closed

Sass' Restaurant & Lounge

4.0
italian·$$$$

Served as Piccata, Lemon Sauce and Purée

155 RON
400g

About this dish

Typical values per serving

Nutritional Information

Calories
592 (cal)
Protein
32 (g)
Carbs
52 (g)
Fat
28 (g)

Ingredients

Piccata
Lemon Sauce
Purée

Flavor Profile

veal

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