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Pasta Bolognese

18 restaurants
Pasta

A classic Italian dish consisting of pasta served with a rich, slow-cooked meat sauce known as ragù alla bolognese. Originating from Bologna, the sauce typically features a blend of ground meat, aromatic vegetables, and tomatoes.

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Served at

3 locations

Acacia

4.6
italian·$$$$

Served as Linguine Bolognese

42 RON
550g

Acacia

4.6
italian·$$$$

Served as Linguine Bolognese

42 RON
550g

La Pălincie

4.3
italian·$$$$

Served as Bolognese

43 RON
330g

About this dish

Typical values per serving

Nutritional Information

Calories
875 (cal)
Protein
44 (g)
Carbs
109 (g)
Fat
29 (g)

Ingredients

sos bolognese
sos rosii
parmezan

Flavor Profile

beef
pasta
mature-and-hard-cheese

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