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Bacon

Bacon

15 restaurants
Pork dish

Bacon is a type of salt-cured pork prepared from various cuts, typically the pork belly or the back. It is often smoked and sliced thinly before being fried, baked, or used as a flavorful ingredient in many dishes.

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Served at

1 locations

LibertyXI

4.0
italian·$$$$

Served as Bacon

5 RON
50g

About this dish

Typical values per serving

Nutritional information

Calories
265 (cal)
Protein
18 (g)
Carbs
1 (g)
Fat
21 (g)

Ingredients

Bacon

Flavor profile

pork
cured-meat

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